Augustiner Bierspritz
Moizdratzerl beer liqueur, berry & sickle pear-ginger syrup, fresh lemon juice, soda and Augustiner Helles on tap7,90 €
Homemade iced tea
with lemon4,50 €
Fruity gazpacho a) d) l) z)
| Watermelon, Tomato, Cucumber |8,90 €
Jellied pork knuckle g) l) m) z)
with pumpkin seed oil dressing, horseradish, fried potatoes and salad bouquet15,90 €
Pink roasted veal fillet a) a.1) a.2) g) l) m) z)
Pink fried, on toasted house bread from Julius Brantner BROTHANDWERK with apple horseradish, avocado cream and bunches of lettuce21,90 €
Girasole with chanterelle filling a) c) g) l) z)
tossed in white wine butter with zucchini, chanterelles, cherry tomatoes and fresh Parmesan19,90 €
Creamy sauerbraten a) c) g) l) z)
from the flat shoulder of ox with browned sour cream dumplings and braised vegetables26,90 €
Renate's chanterelles in herb cream a) c) g) l) z)
with bread dumplings24,90 €
Fried lake trout fillet a) b) c) d) g) l) m) z)
with jacket potatoes, pak choi, fried chanterelles, beurre blanc and trout caviar30,90 €
Venison fillet in a crepe coating a) c) g) l) z)
with South Tyrolean Paunzen, fried king oyster mushrooms, wild broccoli and red wine jus35,90 €
Saddle of veal a) c) g) l) z)
Pink fried, with Jerusalem artichoke cream, potato medallions filled with Gruyere cheese and green asparagus33,90 €
Grain fed beef fillet from New Zealand a) g) l) z)
fried pink, on Jerusalem artichoke cream, with jacket potato, artichoke and porcini mushroom roast and red wine sauce38,90 €
Chocolate mousse a) c) g) h.1) z)
with apricot roaster8,90 €
Our bread comes from Julius Brantner BROTHHANWERK